The procession of new flowers has slowed, but a little rain has brought out lots of fungus. Today we noticed this ruffly specimen. It’s edible, and not the same as another edible mushroom I posted, Hen-of-the-woods. Can be prepared like chicken, but only eat young fresh ones! And start with just a little! Psh.
Sulphur Shelf, Chicken-of-the-woods (Laetiporus sulphureus)